Why coffee from Nariño, Colombia tastes this way

Nariño sits near Colombia’s southern border, where high elevations, cool temperatures, and volcanic soil slow coffee cherry development. This extended growing cycle allows sugars to develop gradually, creating coffees that are naturally sweet, balanced, and aromatic.

Coffees from Nariño are prized for their clarity and layered flavor—bright without harshness, structured without heaviness. Spirit of Colombia reflects those qualities clearly, offering a cup that feels lively yet grounded.

How origin and a light roast shape the flavor

To preserve Nariño’s natural sweetness and clarity, Spirit of Colombia is roasted on the lighter side of medium. This approach highlights citrus brightness and cocoa undertones while maintaining a smooth, rounded body.

Rather than pushing the roast darker, we keep it light to let the origin speak—resulting in a coffee that feels clean, balanced, and quietly complex without bitterness.

For a broader look at how Colombia’s regions, elevations, and processing methods influence flavor, explore our Guide to Colombian Coffee →

Easy to brew, whatever your method

Spirit of Colombia’s clarity and balance make it especially versatile across brew styles.


• Drip & pour-over: Bright, clean, and expressive
• AeroPress: Fuller body with gentle sweetness
• French press: Rounder mouthfeel with softened acidity
• Espresso: Smooth, syrupy shots with cocoa sweetness when dialed carefully

Whether you prefer precision or simplicity, this coffee adapts beautifully to your routine.

Spirit of Colombia FAQs (formerly Happi Colombia)

Is this coffee very acidic?

No. While it’s bright and lively, Spirit of Colombia is carefully roasted to keep acidity smooth and balanced rather than sharp.

What does Spirit of Colombia taste like?

Expect bright citrus notes balanced by cocoa sweetness and a soft honeydew finish. The cup is clean and vibrant without tasting sharp or sour.

What roast level is Spirit of Colombia?

It’s a light roast, leaning light-to-medium. This level preserves clarity and sweetness while adding just enough depth for balance.

Which brew methods work best?

Spirit of Colombia shines in pour-over and drip coffee makers for clarity and brightness. AeroPress adds body, and espresso can bring out syrupy cocoa notes when brewed thoughtfully.

Can I order it whole bean or ground?

Yes. Choose whole bean for full control over grind size, or select our freshly ground option for easy brewing. Every bag is roasted to order and shipped fresh.