Crafted to order for peak flavor and freshness

Every bag of Kindred Spirit is roasted to order in small batches, then sealed in a one-way-valve bag to protect aroma and flavor. Freshness isn’t a marketing claim—it’s the difference between a cup that tastes vivid and one that tastes flat. When coffee is brewed fresh, its natural sweetness stays clear and its finish stays smooth.

Smooth, chocolate-forward flavor with just enough brightness

Kindred Spirit is built around comfort and balance. Its medium roast brings forward cocoa richness and toffee sweetness, while a subtle citrus note keeps the cup from feeling heavy. The result is a coffee that’s satisfying without being overpowering—easy to enjoy, cup after cup.

Easy to brew, whatever your method

Choose whole bean for maximum control or let us grind it fresh for everyday convenience. Kindred Spirit’s balanced body and clean finish make it a natural fit for drip coffee makers, French press, pour-over, AeroPress, and espresso—so your daily cup works with your routine, not against it.

Kindred Spirit FAQs (formerly Happi Smooth)

Is Kindred Spirit available whole-bean or ground?

Yes. Choose whole bean for maximum freshness and control or select freshly ground for convenience. Either way, it’s 100% Arabica coffee roasted to order.

What does Kindred Spirit taste like?

Expect a smooth medium body with toffee-like sweetness, dark-chocolate richness, and a light citrus lift on the finish.

Which brew methods pair best with this blend?

Kindred Spirit works well in drip coffee makers, pour-over (V60, Kalita), AeroPress, and French press. It can also make a mellow, cocoa-forward espresso—use a finer grind and aim for a balanced 1:2 ratio (for example, 18g in / 36g out).

How fresh is the coffee when it arrives?

We roast to order and typically ship within 1–2 business days, so your coffee usually arrives just days after roasting.

Is Kindred Spirit low-acid or gentle on the stomach?

Kindred Spirit is a medium roast with a smooth, balanced profile and moderate perceived acidity. Many people find it easier to drink than brighter light roasts, though comfort can vary by person and brew method.